Chicaga Bama Split
by Rosemary
(Melbourne, FL, USA)
A sundae recipe with coconut almond fudge chip ice cream, chocolate fudge brownie ice cream, banana, hot fudge, strawberries, whipped cream, and a cherry.
Here’s a tasty sundae loaded with flavor! It’s sure to be a blend of flavors family and friends will enjoy!
1 large scoop of Coconut Almond Fudge Chip Ice Cream
1 large scoop of Chocolate Fudge Brownie Ice Cream
1 banana (either split or sliced)
Hot Fudge Topping
Fresh Strawberries
Whipped Cream
Cherry
What You’ll Need To Do
Scoop out 1 large scoop of coconut almond fudge chip ice cream and 1 large scoop of chocolate fudge brownie ice cream into your bowl.
Arrange the banana – split or sliced – whatever you prefer!
Pour hot fudge topping on the Fudge ice cream.
Place fresh strawberries on the Coconut ice cream.
Top with whipped cream and a cherry.
Enjoy!
